1 serving (20 grams) contains 52 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.4 grams of carbohydrates.
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Nutrition Information
Calories |
619.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 159.5 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 144.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland organic maple syrup
Kirkland Organic Maple Syrup is a premium-grade syrup crafted from 100% pure organic maple sap, sourced from forests in Canada. Free from artificial preservatives, additives, and flavoring, this natural sweetener is single-ingredient and non-GMO certified, making it a wholesome addition to your pantry. Perfect for breakfast staples like pancakes, waffles, or oatmeal, as well as for glazing meats or enhancing baked goods, its rich, amber flavor and velvety texture are a culinary delight. Packed with essential minerals like manganese and zinc, it offers trace health benefits that support energy metabolism and immune function. However, as it is purely sugar-based, maple syrup should be consumed in moderation. With its organic certification, Kirkland Organic Maple Syrup is a sustainable and authentic choice for adding natural sweetness to your favorite dishes.
