1 serving (113 grams) contains 290 calories, 19.0 grams of protein, 23.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
604.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.9 g | 61% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156.2 mg | 52% | |
| Sodium | 156.2 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.6 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 562.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland organic ground beef
Kirkland Organic Ground Beef is a premium-quality product made from 100% USDA-certified organic beef. Raised without antibiotics or added hormones, this ground beef is sourced from grass-fed cattle, ensuring both exceptional flavor and nutritional benefits. With no artificial additives or preservatives, it allows for a cleaner, wholesome protein choice in any meal. Perfect for a variety of cuisines, from hearty American burgers to flavorful Mexican tacos or Italian meat sauces, its versatility shines in the kitchen. Packed with about 23 grams of protein per serving and rich in essential nutrients like iron and vitamin B12, it supports muscle health and overall well-being. However, as a red meat product, it’s advisable to consume in moderation, balancing it with fiber-rich vegetables and whole grains for a complete, healthy dish. Simple, natural, and nutrient-packed, Kirkland Organic Ground Beef makes an excellent centerpiece for balanced meals.
