1 serving (200 grams) contains 120 calories, 22.0 grams of protein, 0.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
141.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.9 mg | 1% | |
Sodium | 70.6 mg | 3% | |
Total Carbohydrates | 7.1 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 5.9 g | ||
protein | 25.9 g | 51% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 0 mg | 0% | |
Potassium | 282.4 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland Greek Yogurt is a rich, creamy yogurt inspired by traditional Greek cuisine. Made from cultured skim milk, it is high in protein while maintaining a low fat content, making it an excellent choice for those seeking a nutritious snack or ingredient. This yogurt contains no added sugars and is free from artificial flavors, preservatives, or coloring, offering a clean and wholesome option to integrate into your diet. It’s packed with probiotics, which support gut health and aid digestion. With a smooth, mild taste, Kirkland Greek Yogurt can be enjoyed on its own, blended into smoothies, or used as a substitute for higher-fat dairy products in recipes. However, while it is a nutrient-dense option, those monitoring their sodium intake should note its moderate levels. Overall, it’s a versatile and health-conscious addition to meals and snacks for fitness enthusiasts and food lovers alike.