Nutrition Facts for Kirkland gluten-free granola
Image of Kirkland gluten-free granola

Kirkland gluten-free granola

Item Rating: 66/100

One cup of Kirkland gluten-free granola is around 120 grams and contains approximately 601 calories, 15 grams of protein, 24 grams of fat, and 90 grams of carbohydrates.

Kirkland Gluten-Free Granola is a delicious blend of wholesome ingredients, featuring rolled oats, crunchy nuts, and naturally sweet dried fruits. Inspired by health-conscious cuisine, it's crafted without gluten, making it perfect for those with dietary restrictions. Packed with fiber and protein, this granola promotes digestive health and provides lasting energy for your day. With no artificial colors or preservatives, it's a guilt-free option that pairs perfectly with yogurt or milk. Enjoy the tasty, nutritious goodness of Kirkland Gluten-Free Granola—your new go-to for a healthy snack!

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Nutrition Facts

Serving size (120.1201g)
Amount per serving % Daily Value*
Calories 600.6006
Total Fat 24.024g 0%
Saturated Fat 3.003g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 150.1502mg 0%
Total Carbohydrate 90.0901g 0%
Dietary Fiber 12.012g 0%
Total Sugars 30.03g
Protein 15.015g 0%
Vitamin D 0IU 0%
Calcium 60.0601mg 0%
Iron 3.003mg 0%
Potassium 300.3003mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%