1 serving (240 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 276 mg | 21% | |
| Iron | 0 mg | 0% | |
| Potassium | 322.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland full milk
Kirkland Full Milk is a rich, creamy dairy product made from pure cow’s milk, offering a wholesome source of essential nutrients. It contains no artificial additives and is pasteurized for safety and freshness. Each serving is packed with calcium to support bone health, vitamin D for immune function, and protein for energy and muscle maintenance. Derived from high-quality milk sources, this product is a staple in many cuisines globally, ideal for cooking, baking, or enjoying on its own. While its full-fat content delivers a satisfying taste, it is higher in calories and saturated fats compared to reduced-fat milks, so moderation is key for those managing weight or cholesterol levels. Kirkland Full Milk offers a natural, versatile addition to your diet, providing nourishment for individuals seeking a balanced lifestyle or indulging in classic comfort foods.
