Kirkland croissant

Kirkland croissant

Bakery

Item Rating: 46/100

1 serving (70 grams) contains 300 calories, 6.0 grams of protein, 17.0 grams of fat, and 32.0 grams of carbohydrates.

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1013.5
calories
20.3
protein
108.1
carbohydrates
57.4
fat

Nutrition Information

1 cup (236.5g)
Calories
1013.5
% Daily Value*
Total Fat 57.4 g 73%
Saturated Fat 33.8 g 168%
Polyunsaturated Fat 0 g
Cholesterol 118.2 mg 39%
Sodium 1081.1 mg 47%
Total Carbohydrates 108.1 g 39%
Dietary Fiber 3.4 g 12%
Sugars 16.9 g
protein 20.3 g 40%
Vitamin D 0 mcg 0%
Calcium 67.6 mg 5%
Iron 5.1 mg 28%
Potassium 202.7 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

42.0%
7.9%
50.1%
Fat: 516 cal (50.1%)
Protein: 81 cal (7.9%)
Carbs: 432 cal (42.0%)

About Kirkland croissant

Kirkland Signature Croissants are buttery, flaky pastries inspired by classic French baking. Crafted with layers of rich dough and real butter, these croissants offer a golden, crisp exterior and a soft, airy inside. Ingredients typically include wheat flour, water, butter, yeast, sugar, and salt, delivering their signature texture and taste. While delicious, they are calorie-dense due to their high fat content, primarily from butter, making them an indulgent treat rather than a health-conscious choice. They provide a moderate amount of carbohydrates for energy, but minimal protein and fiber. Perfect for breakfast, brunch, or snacks, these croissants pair well with both sweet and savory toppings. Enjoy them occasionally as part of a balanced diet to savor their authentic French-inspired flavor without overindulgence.