1 serving (312 grams) contains 620 calories, 30.0 grams of protein, 36.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
469.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.3 g | 35% | |
Saturated Fat | 11.4 g | 57% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60.6 mg | 20% | |
Sodium | 681.8 mg | 29% | |
Total Carbohydrates | 28.8 g | 10% | |
Dietary Fiber | 1.5 g | 5% | |
Sugars | 3.0 g | ||
protein | 22.7 g | 45% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 37.9 mg | 2% | |
Iron | 1.5 mg | 8% | |
Potassium | 227.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland Chicken Pot Pie is a hearty comfort dish inspired by classic American cuisine. This ready-to-bake pie features tender white meat chicken paired with a medley of fresh vegetables like carrots, peas, and celery, all simmered in a creamy, savory gravy. Encased in a flaky, golden crust, it delivers a rich and indulgent flavor experience. While it provides a good source of protein from the chicken and essential vitamins from the vegetables, the pie is also high in calories, fat, and sodium, making it best enjoyed in moderation. Perfect for busy nights or when craving a wholesome, homestyle meal, Kirkland’s Chicken Pot Pie offers convenience and quality but should be balanced with lighter meals and plenty of fresh produce to support a healthy diet.