1 serving (18 grams) contains 80 calories, 5.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1052.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.1 g | 118% | |
| Saturated Fat | 32.9 g | 164% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 197.4 mg | 65% | |
| Sodium | 3947.4 mg | 171% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 65.8 g | 131% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 657.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland bacon
Kirkland Signature Bacon is crafted from premium-cut pork belly, offering rich flavor and a satisfying, crispy texture when cooked. This American-style bacon is cured with a blend of salt, sugar, and natural smoke flavor to achieve its signature savory-sweet profile. A versatile ingredient in various cuisines, it is often featured in breakfast dishes, sandwiches, salads, and as a tasty topping or wrap for proteins and vegetables. While bacon is high in protein, it also contains significant amounts of fat and sodium, making moderation key for a balanced diet. Kirkland Bacon is free from artificial flavors and preservatives, ensuring quality and taste. Ideal for those seeking a hearty indulgence, it is best enjoyed as part of an occasional treat rather than a daily staple. Always consider portion sizes to keep saturated fat and sodium intake in check when incorporating this flavorful staple into your meals.
