1 serving (240 grams) contains 30 calories, 1.0 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 450 mg | 34% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 35.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland almondmilk
Kirkland Almondmilk is a plant-based, dairy-free beverage made primarily from almonds and water, offering a versatile alternative to traditional milk. This smooth and creamy almond drink has origins tied to nut-based diets often seen in Mediterranean and plant-centric cuisines. With no animal-derived ingredients, it's suitable for vegans and individuals with dairy allergies or lactose intolerance. Low in calories and cholesterol-free, Kirkland Almondmilk is fortified with essential nutrients like calcium and vitamin D, supporting bone health. It’s also naturally unsweetened or lightly sweetened, depending on the variety, appealing to health-conscious consumers seeking to minimize added sugars. However, it has lower protein content compared to cow’s milk, and some versions may include thickeners like gums or emulsifiers. Perfect for everything from smoothies and baking to pairing with cereals, Kirkland Almondmilk embodies a balance of health and taste while fitting seamlessly into modern lifestyle diets.
