One cup of Kingfish sashimi is around 233.3 grams and contains approximately 340.7 calories, 58.3 grams of protein, 11.7 grams of fat, and 0 grams of carbohydrates.
Kingfish Sashimi is a delicately sliced dish showcasing the ocean's finest, with soft, buttery textures that melt in your mouth. Originating from Japanese cuisine, this exquisite sashimi features kingfish, renowned for its rich flavor and vibrant color. Packed with omega-3 fatty acids, it promotes heart health while being low in calories. Served fresh, it’s often accompanied by a drizzle of soy sauce and a side of wasabi, enhancing its umami profile. Enjoy Kingfish Sashimi for a nutritious, flavorful experience that captures the essence of the sea.
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Nutrition Information
Calories |
340.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.7 g | 15% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 91.0 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.3 g | 116% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.7 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 1015.0 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
