1 serving (100 grams) contains 35 calories, 2.4 grams of protein, 0.1 grams of fat, and 5.1 grams of carbohydrates.
Calories |
70 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.2 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 10 mg | 0% | |
Total Carbohydrates | 10.2 g | 3% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 2 g | ||
protein | 4.8 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 6 mg | 0% | |
Iron | 0.6 mg | 3% | |
Potassium | 600 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
King Trumpet mushrooms, also known as Pleurotus eryngii, are a culinary favorite with a meaty texture and mild, nutty flavor. Native to Mediterranean regions and parts of Asia, these mushrooms are increasingly popular in global cuisines, commonly used in stir-fries, sautés, and plant-based dishes. Rich in nutrients, King Trumpet mushrooms are a source of protein, fiber, and antioxidants, including ergothioneine, which supports cellular health. They contain B vitamins like niacin and riboflavin, beneficial for energy metabolism. Low in calories, fat, and cholesterol, they align well with heart-healthy diets. Beyond nutrition, their firm texture makes them an excellent vegetarian substitute for meat in recipes. However, those with mushroom allergies should avoid them. Enjoy King Trumpet mushrooms as a versatile ingredient in your meals for both flavor and health benefits.