1 serving (114 grams) contains 500 calories, 10.5 grams of protein, 20.5 grams of fat, and 63.5 grams of carbohydrates.
Calories |
1041.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.7 g | 54% | |
Saturated Fat | 19.8 g | 99% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2500 mg | 108% | |
Total Carbohydrates | 132.3 g | 48% | |
Dietary Fiber | 5.2 g | 18% | |
Sugars | 7.3 g | ||
protein | 21.9 g | 43% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 5.2 mg | 28% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
King Size Pot Noodle is a larger portion of the classic quick and easy meal, inspired by popular Asian-style noodle dishes. It combines instant noodles with a flavorful powder or liquid sauce mix, and often includes dehydrated vegetables and protein pieces, providing a convenient solution for those craving a fast, filling food option. Available in various bold flavors like Curry, Chicken & Mushroom, and Sweet & Sour, its origins trace back to a fusion of Eastern cuisines adapted for Western snacking culture. While Pot Noodles are known for their convenience and satisfying taste, their nutritional profile includes a high sodium content and moderate levels of fat, making them less ideal for regular consumption. They are low in fresh ingredients but contain carbohydrates for quick energy. King Size Pot Noodle is best enjoyed as an occasional treat or an emergency meal rather than a staple in a balanced diet.