1 serving (114 grams) contains 500 calories, 10.5 grams of protein, 20.5 grams of fat, and 63.5 grams of carbohydrates.
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Nutrition Information
Calories |
1041.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.7 g | 54% | |
| Saturated Fat | 19.8 g | 99% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3333.3 mg | 144% | |
| Total Carbohydrates | 132.3 g | 48% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 7.3 g | ||
| protein | 21.9 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About King pot noodles
King Pot Noodles are a quick and convenient meal option inspired by Asian-style noodle cuisine. Packed in a single-serving container, they feature a mix of instant noodles, savory seasonings, and dehydrated vegetables, offering a burst of flavor with minimal effort. Key ingredients include wheat flour noodles, a variety of spices, and powdered flavorings, depending on the specific variant. While King Pot Noodles provide a satisfying and filling meal, they are often high in salt and saturated fats. Despite their fortified nature, they’re not a significant source of vitamins or fresh ingredients. Ideal for those seeking a fast meal solution, these noodles can be less healthy if consumed frequently or in large amounts. Pairing them with fresh vegetables or lean protein can help balance the nutritional profile and enhance dietary value. They’re best enjoyed occasionally as part of a varied and balanced diet.
