One cup of Kimchi pancakes is around 236.7 grams and contains approximately 367.0 calories, 3.7 grams of protein, 26.6 grams of fat, and 29.4 grams of carbohydrates.
Kimchi Pancakes are a delicious and savory Korean dish, bursting with flavor and texture. Made from a perfect blend of spicy, fermented kimchi, flour, and green onions, these pancakes are golden brown and crispy on the outside while tender inside. Packed with probiotics from the kimchi, they offer gut health benefits, while being low in calories and high in fiber. Perfect as a snack or main dish, Kimchi Pancakes showcase the bold flavors of Korean cuisine, bringing a delightful kick to your meal. Enjoy them warm with a dipping sauce for an irresistible treat!
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Nutrition Information
Calories |
367.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.6 g | 34% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 522.9 mg | 22% | |
| Total Carbohydrates | 29.4 g | 10% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 2.8 g | ||
| protein | 3.7 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 53.2 mg | 4% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 246.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
