Nutrition Facts for Kimchi beef soup
Image of Kimchi beef soup

Kimchi beef soup

Item Rating: 67/100

One cup of Kimchi beef soup is around 238 grams and contains approximately 175 calories, 9.7 grams of protein, 12 grams of fat, and 9.7 grams of carbohydrates.

Kimchi Beef Soup is a vibrant and hearty Korean dish, melding tender chunks of beef with tangy, fermented kimchi and a rich, savory broth. Typically infused with garlic, ginger, and a dash of gochugaru, this soup bursts with flavor while offering the probiotic benefits of kimchi. Packed with nutrients, it’s a warming meal that aids digestion and boosts immunity. The wholesome combination of vegetables and protein makes it a balanced choice, perfect for a cozy day or a revitalizing dinner. Dive into this delicious bowl and experience the comfort of Korean cuisine!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 174.7573
Total Fat 11.6506g 0%
Saturated Fat 3.8836g 0%
Polyunsaturated Fat g
Cholesterol 29.1262mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 9.7087g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 1.9417g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.9417mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 21.3%
Carbs: 21.3%