Kidneybean patty
Item Rating: 87/100
One cup of Kidneybean patty is around 250 grams and contains approximately 500 calories, 25 grams of protein, 12 grams of fat, and 75 grams of carbohydrates.
Kidneybean Patty is a delicious and wholesome vegetarian option, made from hearty kidney beans, fragrant spices, and fresh vegetables. Rooted in South Asian cuisine, this flavorful patty brings a delightful twist to your meal. Packed with protein and fiber, it's not only satisfying but also promotes digestive health. Plus, it's low in saturated fats, making it a guilt-free treat. Whether enjoyed in a burger, on a salad, or as a tasty snack, Kidneybean Patty is a nutritious choice that everyone can enjoy!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 12.5g | 0% |
| Saturated Fat 2.5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 750mg | 0% |
| Total Carbohydrate 75g | 0% |
| Dietary Fiber 20g | 0% |
| Total Sugars 5g | |
| Protein 25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 125mg | 0% |
| Iron 7.5mg | 0% |
| Potassium 1000mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%