One cup of Kidney bean taco is around 236.6 grams and contains approximately 394.3 calories, 15.8 grams of protein, 12.6 grams of fat, and 55.2 grams of carbohydrates.
Kidney Bean Taco is a vibrant and hearty dish bursting with flavor! Made with protein-packed kidney beans, fresh veggies, zesty spices, and wrapped in warm corn tortillas, this taco brings a touch of Mexican cuisine to your plate. Loaded with fiber and plant-based goodness, it's a healthy choice that supports digestion and keeps you feeling full longer. Top it off with avocado and a sprinkle of cilantro for added creaminess and freshness. Dive into this nutritious delight that's perfect for any meal of the day!
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 15.8 g | 56% | |
| Sugars | 4.7 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
