1 serving (163 grams) contains 280 calories, 16.0 grams of protein, 19.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
406.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.6 g | 35% | |
Saturated Fat | 5.1 g | 25% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 116.1 mg | 38% | |
Sodium | 1175.6 mg | 51% | |
Total Carbohydrates | 11.6 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 23.2 g | 46% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 16.0 mg | 1% | |
Iron | 1.7 mg | 9% | |
Potassium | 275.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
KFC Original Fried Chicken Thigh is a classic menu item featuring a tender, juicy chicken thigh coated in the brand’s signature 11-herb-and-spice blend. Deep-fried to golden perfection, this Southern-inspired dish is a staple of American fast food, originating from Kentucky with roots in traditional Southern cuisine. The flavorful breading includes ingredients like flour, salt, paprika, garlic powder, and other proprietary seasonings. While the chicken provides protein essential for muscle maintenance, the frying process adds significant calories, fat, and sodium, which may not align with health-forward dietary goals if consumed excessively. Moderation is key, as the crispy coating contributes a satisfying crunch but also increases the dish’s saturated fat content. Ideal as an occasional indulgence, the KFC Original Fried Chicken Thigh is revered for its iconic flavor profile and rich cultural history.