1 serving (113 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
625.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.2 g | 40% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 0 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kfc fries
KFC Fries are a classic side dish, golden and crispy with a fluffy interior. Made from select potatoes, they are cut, seasoned, and cooked in oil to achieve their signature flavor and texture. A cornerstone of American fast food cuisine, these fries pair perfectly with KFC’s iconic chicken. Nutritionally, KFC Fries are a source of carbohydrates and provide energy, but they are also high in calories, fat, and sodium due to the frying process and seasoning. While they can be an indulgent treat, moderate consumption is advised for those mindful of their dietary intake.
