1 serving (250 grams) contains 450 calories, 15.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.7 mg | 12% | |
Sodium | 849.1 mg | 36% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 75.5 mg | 5% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The KFC Coleslaw Burger combines classic American-inspired fast food with a fresh twist. This flavorful burger features a crispy, golden-fried chicken fillet nestled in a soft burger bun, topped with a generous layer of creamy coleslaw. The coleslaw provides a refreshing balance to the crunchy chicken, made with shredded cabbage, carrots, and a tangy mayo-based dressing. The combination of textures and flavors creates a satisfying experience. While the fried chicken adds protein, it is high in fat and calories due to the frying process. The coleslaw contributes fiber from the vegetables but is also rich in mayonnaise, adding extra calories. This indulgent burger is ideal for those seeking comfort food, but it’s best enjoyed sparingly as part of a balanced diet. Perfectly blending crispy, creamy, and tangy elements, it represents the fusion of Southern-inspired flavors and modern fast food innovation.