1 serving (45 grams) contains 140 calories, 12.0 grams of protein, 7.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
736.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.8 g | 47% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 184.2 mg | 61% | |
| Sodium | 1894.7 mg | 82% | |
| Total Carbohydrates | 26.3 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 63.2 g | 126% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52.6 mg | 4% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 789.5 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kfc chicken strip
KFC Chicken Strips are tender, boneless pieces of chicken breast, hand-breaded and seasoned with the signature blend of 11 herbs and spices that originated in Kentucky's famous fried chicken tradition. These strips are deep-fried to a golden crisp, offering a bold, flavorful crunch paired with juicy, protein-rich white meat. While the chicken provides essential nutrients like protein and iron, the preparation method involves frying, which adds calories and fat, making them less ideal for those seeking heart-healthy options. Typically associated with Southern cuisine, they embody comfort food influenced by American cooking traditions. KFC Chicken Strips are often enjoyed as an indulgent treat or paired with dipping sauces and side dishes for a balanced meal experience. Moderation is recommended for those mindful of sodium intake or maintaining a low-calorie diet, as the seasoning and breading contribute to higher salt and calorie levels.
