1 serving (250 grams) contains 650 calories, 28.0 grams of protein, 35.0 grams of fat, and 49.0 grams of carbohydrates.
Calories |
613.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.0 g | 42% | |
Saturated Fat | 5.7 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 1443.4 mg | 62% | |
Total Carbohydrates | 46.2 g | 16% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 6.6 g | ||
protein | 26.4 g | 52% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 330.2 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The KFC Chicken Sandwich features a crispy, hand-breaded chicken filet, layered with thick-cut pickles and a dollop of creamy mayonnaise, all nestled between a buttery brioche bun. Inspired by classic American comfort food, this sandwich showcases the hallmark flavors of the Southern fried chicken tradition. While the sandwich provides a satisfying source of protein courtesy of its chicken filet, it is also high in calories, sodium, and saturated fats due to its deep-fried preparation and rich condiments. For those mindful of their nutrition, this indulgence is best enjoyed as an occasional treat rather than a daily meal option. The brioche bun adds an appealing softness and subtle sweetness, complementing the savory crunch of the chicken, offering a well-balanced flavor that appeals to fast-food enthusiasts globally.