1 serving (79 grams) contains 185 calories, 3.0 grams of protein, 9.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.0 g | 34% | |
Saturated Fat | 10.5 g | 52% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1645.6 mg | 71% | |
Total Carbohydrates | 66.1 g | 24% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 6.0 g | ||
protein | 9.0 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60.1 mg | 4% | |
Iron | 3.6 mg | 20% | |
Potassium | 180.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
KFC Biscuits are a classic Southern-inspired side, embodying the rich tradition of American comfort food. Made from a buttery dough that includes ingredients like flour, baking powder, buttermilk, and shortening, these biscuits are baked to golden perfection with a tender, flaky texture. Their soft, savory flavor pairs well with fried chicken or gravy, making them a staple of KFC’s menu. While beloved for their indulgent taste, KFC Biscuits are relatively high in calories, sodium, and saturated fat, which may not align with health-conscious diets. However, they do provide small amounts of energy and carbohydrates, making them a satisfying treat in moderation. Best enjoyed alongside a balanced meal, KFC Biscuits remain a quintessential example of Southern-style baked goods, offering a comforting and flavorful experience for fans of hearty cuisine.