1 serving (125 grams) contains 402 calories, 7.2 grams of protein, 18.8 grams of fat, and 52.6 grams of carbohydrates.
Calories |
805 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 18.9 g | 94% | |
Polyunsaturated Fat | 1.6 g | ||
Cholesterol | 100 mg | 33% | |
Sodium | 452.5 mg | 19% | |
Total Carbohydrates | 105.2 g | 38% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 89.8 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 10 mcg | 50% | |
Calcium | 467.5 mg | 35% | |
Iron | 1.2 mg | 6% | |
Potassium | 635 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Key Lime Pie is a classic dessert originating from the Florida Keys, celebrated for its tart, citrusy flavor and creamy texture. The pie's filling is traditionally made with key lime juice, sweetened condensed milk, and egg yolks, all baked into a crisp graham cracker crust and often topped with whipped cream. This refreshing treat embodies Floridian cuisine and highlights the region's love for tropical flavors. While rich in vitamin C from the lime juice, Key Lime Pie is high in sugar, calories, and fat due to its condensed milk and crust. Moderation is key when enjoying this decadent dessert. Its simplicity and bright flavor make it a beloved dish for warm-weather gatherings.