1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 460 mg | 20% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1400 mg | 29% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kettle sea salt chips
Kettle Sea Salt Chips are a classic snack made from high-quality potatoes, sliced thick and cooked in small batches for an unbeatable crunchy texture. Featuring a simple yet bold seasoning of sea salt, these chips embody the essence of traditional savory snacking. Originating from the artisanal chip-making tradition, they offer a nod to authentic, hand-crafted methods often associated with American comfort food. With just three main ingredients—potatoes, oil, and sea salt—they are free from artificial flavors, preservatives, and gluten, making them a straightforward option for clean eating. While they provide satisfaction with minimal ingredients, moderation is key as they are high in sodium and calories due to their deep-fried preparation. Perfect for pairing with dips or enjoying on their own, Kettle Sea Salt Chips deliver natural flavor and crunch that snack enthusiasts love.
