1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kettle salt and vinegar crisps
Kettle Salt and Vinegar Crisps are a delightful snack crafted with hand-cooked potatoes and seasoned with a classic blend of tangy vinegar and a touch of sea salt. Inspired by traditional British flavors, these crisps deliver a bold taste with satisfying crunch. Made with simple ingredients, they contain no artificial flavors or preservatives, appealing to those seeking an authentic snack experience. While rich in flavor, they are high in calories and sodium, typical of indulgent fried potato chips. A source of carbohydrates, they provide quick energy but should be enjoyed in moderation as part of a balanced diet. Perfect for sharing or pairing with sandwiches, these crisps are a testament to quality by combining natural ingredients with timeless culinary simplicity.
