1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1400 mg | 29% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kettle pink salt chips
Kettle Pink Salt Chips are a crunchy snack made from thinly sliced potatoes, cooked in small batches to achieve a perfectly crisp texture. These chips are seasoned with pink Himalayan salt, a mineral-rich alternative to regular table salt, renowned for its origins in the ancient salt mines of the Himalayas. Free from artificial preservatives and flavors, they offer a satisfyingly natural taste. While rich in flavor, these chips are also high in calories and fat due to the frying process, so they are best enjoyed in moderation. The pink salt adds a subtle yet sophisticated touch, making them a versatile option for pairing with dips or eating on their own. With simple, recognizable ingredients, Kettle Pink Salt Chips align with a clean-label philosophy, catering to snack enthusiasts seeking both indulgence and authenticity. Perfect for occasional treats, they balance artisanal quality with traditional potato chip enjoyment.
