Nutrition Facts for Kettle cooked salt and vinegar chips
Image of Kettle cooked salt and vinegar chips

Kettle cooked salt and vinegar chips

Item Rating: 61/100

One cup of Kettle cooked salt and vinegar chips is around 56 grams and contains approximately 300 calories, 4 grams of protein, 18 grams of fat, and 30 grams of carbohydrates.

Kettle Cooked Salt And Vinegar Chips are a bold snack that tantalizes your taste buds with their perfect blend of tangy vinegar and savory salt. Crafted from all-natural potatoes, these chips are cooked in small batches for that extra crunch. Originating from classic British flavors, they deliver an unmistakable zing in every bite. While they're undeniably delicious, it's important to enjoy them in moderation—they offer a burst of flavor but are higher in calories and sodium. Dive into this crispy indulgence and elevate your snacking game with Kettle Cooked Salt And Vinegar Chips!

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Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 300
Total Fat 18g 0%
Saturated Fat 2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 400mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 2g 0%
Total Sugars 0g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 0.6mg 0%
Potassium 700mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%
Protein: 5.4%
Carbs: 40.3%