1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 8 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1320 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kettle cooked bbq chips
Kettle Cooked BBQ Chips deliver a bold and smoky flavor with a satisfying crunch. Made from thinly sliced potatoes, these chips are cooked in small batches using the kettle-cooking method, resulting in a heartier texture compared to traditional chips. The BBQ seasoning blends savory spices, tangy sweetness, and a hint of smokiness, inspired by classic American barbecue flavors. While these chips are a tasty indulgence, they are not considered a health food. They are typically high in calories, fat, and sodium, making moderation key for a balanced diet. On the brighter side, kettle cooking often uses fewer artificial ingredients compared to mass-produced chips, and the potatoes provide a source of carbohydrates and some potassium. Perfect as a snack or party treat, Kettle Cooked BBQ Chips embody comfort food with a crunch.
