1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
450.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.0 g | 34% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 510.5 mg | 22% | |
Total Carbohydrates | 45.0 g | 16% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 0 g | ||
protein | 6.0 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 30.0 mg | 2% | |
Iron | 0.9 mg | 5% | |
Potassium | 1051.1 mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kettle Cooked Air Fried Potato Chips are a modern twist on the classic snack, combining traditional kettle-style cooking with air frying technology for a lighter, crispier bite. Made primarily from sliced potatoes, these chips are seasoned with a touch of oil and natural spices to enhance flavor without the need for excessive additives. Inspired by Western comfort food traditions, they bring the rich texture of kettle cooking with reduced fat content compared to deep-fried alternatives. Air frying ensures they retain their crunch while significantly cutting down on oil, making them a smarter snacking option. While they deliver a satisfying and indulgent taste, they should still be enjoyed in moderation due to their calorie and sodium content. With no artificial flavors or preservatives, these chips offer a balance of convenience, flavor, and mindful eating for snack lovers seeking a healthier alternative.