1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1282.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.9 g | 98% | |
Saturated Fat | 8.5 g | 42% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1282.1 mg | 55% | |
Total Carbohydrates | 128.2 g | 46% | |
Dietary Fiber | 8.5 g | 30% | |
Sugars | 0 g | ||
protein | 17.1 g | 34% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 85.5 mg | 6% | |
Iron | 2.6 mg | 14% | |
Potassium | 2991.5 mg | 63% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kettle Chipz are a crunchy, thick-cut snack made from carefully selected potatoes, cooked in small batches using a traditional kettle-cooking method. This process creates a richer flavor and an irresistibly crisp texture. The ingredients typically include potatoes, oil (like sunflower, safflower, or canola), and seasonings, which vary by flavor. Originating from the artisanal chip-making approach in the U.S., Kettle Chipz are often praised for their bold, natural taste. While they offer satisfaction for snack lovers, Kettle Chipz are calorie-dense and can be high in fat and sodium, depending on the flavor. They contain no artificial flavors or preservatives, which appeals to those seeking minimally processed snacks. However, moderation is key, as they lack significant nutritional benefits like fiber or protein. For those craving indulgent, traditional crunch, Kettle Chipz provide a savory treat, best enjoyed as part of a balanced diet.