1 serving (28 grams) contains 90 calories, 5.0 grams of protein, 6.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
762.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 16.9 g | 84% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.7 mg | 28% | |
Sodium | 1694.9 mg | 73% | |
Total Carbohydrates | 25.4 g | 9% | |
Dietary Fiber | 16.9 g | 60% | |
Sugars | 0 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 169.5 mg | 13% | |
Iron | 4.2 mg | 23% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Keto Tortillas are a low-carb twist on traditional tortillas, popular in Mexican cuisine and loved for their versatility. Crafted with almond flour, coconut flour, or a blend of low-carb ingredients, these tortillas are free of refined grains and are typically gluten-free. They contain fiber-rich psyllium husk or flaxseed to provide structure and mimic the texture of classic tortillas while being suitable for ketogenic diets. Keto tortillas are ideal for wraps, tacos, or quesadillas, offering a guilt-free option for those watching carb intake. While they are healthy for individuals focused on reducing carbs or gluten, they may be calorie-dense due to the use of almond or coconut flour and should be consumed in moderation as part of a balanced diet. Perfect for satisfying cravings without compromising dietary goals, Keto Tortillas are an adaptable staple in healthier eating plans.