1 serving (28 grams) contains 90 calories, 5.0 grams of protein, 6.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
762.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 16.9 g | 84% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.7 mg | 28% | |
Sodium | 1694.9 mg | 73% | |
Total Carbohydrates | 25.4 g | 9% | |
Dietary Fiber | 16.9 g | 60% | |
Sugars | 0 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 423.7 mg | 32% | |
Iron | 4.2 mg | 23% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Keto Tortillas are a low-carb alternative inspired by traditional Mexican cuisine, perfect for those adhering to ketogenic or gluten-free diets. Made primarily from almond flour, coconut flour, psyllium husk, and eggs, they offer a soft, pliable texture that's ideal for wrapping up savory fillings. With minimal net carbs and high fiber content, they make an excellent option for maintaining ketosis while enjoying classic tortilla-based dishes like tacos, burritos, or wraps. Unlike conventional wheat-based tortillas, these are free from gluten and grains, making them a suitable choice for individuals with dietary restrictions. Keto Tortillas are also rich in healthy fats, supporting sustained energy levels. However, they may be higher in calories than their traditional counterparts due to the use of almond and coconut flour. Perfect for recreating Mexican-inspired meals with a health-conscious twist, Keto Tortillas deliver on both flavor and balanced nutrition.