1 serving (28 grams) contains 90 calories, 7.0 grams of protein, 6.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 16.9 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.7 mg | 28% | |
| Sodium | 1271.2 mg | 55% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 254.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Keto soft white bread
Keto Soft White Bread is a low-carb, gluten-free alternative to traditional bread, crafted to fit ketogenic and low-carb lifestyles. Made with almond flour, coconut flour, eggs, and healthy fats like butter or coconut oil, this bread is free from grains and refined sugars. Its tender, soft texture and mild flavor make it a versatile base for sandwiches, toast, or even croutons. Originating as a modern solution to carb-heavy staples, this bread fuses innovation with the familiar comforts of homemade loaf bread. Rich in healthy fats and fiber, it supports sustained energy and promotes satiety while keeping the net carb count low. However, it may be calorie-dense and higher in saturated fat due to its ingredient profile, so portion control is key. Perfect for those following keto, diabetic-friendly, or grain-free diets, this bread offers a guilt-free, satisfying option to enjoy a classic staple without sacrificing flavor or health goals.
