1 serving (50 grams) contains 150 calories, 6.0 grams of protein, 12.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.1 g | 73% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 14.3 g | 51% | |
Sugars | 4.8 g | ||
protein | 28.6 g | 57% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Keto Honey Bread is a low-carb twist on traditional sweet bread, tailored for ketogenic dietary needs. Despite its name, this bread substitutes honey with keto-friendly sweeteners, maintaining a rich, subtly sweet flavor without spiking blood sugar levels. Originating as an adaptation of classic Western baked goods, its base typically consists of almond flour or coconut flour alongside eggs, butter, and baking powder, ensuring a moist texture and satisfying crumb. Packed with healthy fats and devoid of grains, it supports sustained energy and aligns with low-carb lifestyles. While it's an excellent choice for those reducing carbs, its high-fat content requires mindful portioning for balanced calorie intake. Perfect for breakfast or snacking, Keto Honey Bread delivers indulgent sweetness without sacrificing health goals, making it a beloved treat in keto cuisine.