One cup of Keto culture bun is around 236.2 grams and contains approximately 566.9 calories, 25.2 grams of protein, 18.9 grams of fat, and 88.2 grams of carbohydrates.
Keto Culture Bun is a delicious, low-carb alternative to traditional bread, perfect for anyone following a keto lifestyle. Made with almond flour, mozzarella cheese, and eggs, these buns are gluten-free and packed with healthy fats, helping you stay in ketosis while satisfying your cravings. Originating from the popular keto cuisine, they're not only versatile for burgers and sandwiches, but they also provide a guilt-free way to enjoy your favorite meals. With minimal carbs and no added sugars, Keto Culture Bun is a wholesome choice for health enthusiasts looking to indulge without the compromise.
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Nutrition Information
Calories |
566.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1007.9 mg | 43% | |
| Total Carbohydrates | 88.2 g | 32% | |
| Dietary Fiber | 37.8 g | 134% | |
| Sugars | 6.3 g | ||
| protein | 25.2 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.0 mg | 24% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
