1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1689.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 185.8 g | 238% | |
| Saturated Fat | 118.2 g | 591% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 506.8 mg | 168% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.7 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 50.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kerrygold pure irish butter
Kerrygold Pure Irish Butter is crafted from the milk of grass-fed cows raised on lush Irish pastures. Renowned for its rich, creamy texture and golden hue, this premium butter is made using traditional methods, ensuring exceptional flavor and quality. With just two simple ingredients—cream and salt—it is free from artificial additives and preservatives. Kerrygold butter is versatile, enhancing both savory and sweet dishes, from hearty breads to gourmet sauces. Its high content of healthy fats, including omega-3 fatty acids and conjugated linoleic acid (CLA), supports heart and brain health. However, as a source of saturated fat, it’s important to enjoy in moderation within a balanced diet. Valued in cuisines worldwide, Kerrygold brings authentic Irish indulgence to your kitchen while preserving natural goodness and flavor.
