Nutrition Facts for Kerrygold
Image of Kerrygold

Kerrygold

Item Rating: 42/100

One cup of Kerrygold is around 237 grams and contains approximately 1697 calories, 2 grams of protein, 192 grams of fat, and 0 grams of carbohydrates.

Kerrygold is a premium Irish butter made from the milk of grass-fed cows that roam the lush pastures of Ireland. Rich in flavor and creamy in texture, it’s perfect for baking, cooking, or simply spreading on warm bread. Packed with essential fatty acids and vitamins A, D, and E, Kerrygold not only enhances your dishes but also supports a healthy lifestyle. Experience the quality and natural goodness of Kerrygold, where every bite takes you to the heart of Ireland. Indulge in the taste of tradition!

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 1697.0328
Total Fat 191.715g 0%
Saturated Fat 120.7094g 0%
Polyunsaturated Fat g
Cholesterol 508.8732mg 0%
Sodium 26.0354mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.0118g 0%
Vitamin D 0IU 0%
Calcium 56.8044mg 0%
Iron 0.0473mg 0%
Potassium 56.8044mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.0%