One cup of Kerry gold is around 224 grams and contains approximately 1600 calories, 0 grams of protein, 176.0 grams of fat, and 0 grams of carbohydrates.
Kerry Gold is an award-winning Irish butter made from the milk of grass-fed cows, grazing in the lush pastures of Ireland. With its rich, creamy texture and vibrant golden color, Kerry Gold brings a taste of authentic Irish heritage to your table. Packed with vitamins A and D, this butter enhances both flavor and nutrition, making it the perfect ingredient for cooking, baking, or spreading on fresh bread. Enjoy the wholesome goodness and irresistible taste of Kerry Gold, where tradition meets quality in every delicious bite.
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Nutrition Information
Calories |
1600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 176.0 g | 225% | |
| Saturated Fat | 112 g | 560% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 480 mg | 160% | |
| Sodium | 1600 mg | 69% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
