Nutrition Facts for Kerry gold
Image of Kerry gold

Kerry gold

Item Rating: 28/100

One cup of Kerry gold is around 237 grams and contains approximately 1691 calories, 0 grams of protein, 186 grams of fat, and 0 grams of carbohydrates.

Kerry Gold is an award-winning Irish butter made from the milk of grass-fed cows, grazing in the lush pastures of Ireland. With its rich, creamy texture and vibrant golden color, Kerry Gold brings a taste of authentic Irish heritage to your table. Packed with vitamins A and D, this butter enhances both flavor and nutrition, making it the perfect ingredient for cooking, baking, or spreading on fresh bread. Enjoy the wholesome goodness and irresistible taste of Kerry Gold, where tradition meets quality in every delicious bite.

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 1690.6085
Total Fat 185.9669g 0%
Saturated Fat 118.3426g 0%
Polyunsaturated Fat g
Cholesterol 507.1825mg 0%
Sodium 1521.5475mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%