1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kentucky hot brown sliders
Kentucky Hot Brown Sliders are a bite-sized adaptation of the classic Hot Brown, a renowned dish originating from Louisville, Kentucky. Traditionally inspired by Southern cuisine, these sliders feature layers of turkey, smoky bacon, and fresh tomatoes served on soft slider buns, all smothered in a rich, creamy Mornay sauce—made from butter, flour, milk, and shredded cheese. While indulgent in flavor, the dish’s decadent sauce and crispy bacon contribute to a higher fat and calorie content. However, lean turkey provides a source of protein, and tomatoes add a burst of vitamins and antioxidants. These sliders are perfect for entertaining, celebrating Kentucky’s culinary heritage, or enjoying comfort food in moderation.
