1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kebab galette
Kebab Galette is a delectable fusion food combining the savory flavors of Middle Eastern kebab with the classic French galette. Typically, this dish features spiced and seasoned ground meat, such as lamb or chicken, wrapped in a warm, thin galette made from wheat flour or buckwheat. It may be accompanied by fresh vegetables like lettuce, tomatoes, and onions, and drizzled with creamy yogurt or garlic sauce. Originating as a street food favorite, Kebab Galette is known for its bold, hearty flavors and satisfying balance of protein and carbs. While the meat provides a rich source of protein and essential nutrients, the inclusion of sauces and refined grains can increase calorie and fat content. For a healthier twist, opting for lean meats, whole-grain galettes, and plenty of fresh veggies can make this dish a well-rounded option.
