1 serving (85 grams) contains 240 calories, 9.0 grams of protein, 21.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.3 g | 74% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1888.9 mg | 82% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kayem polska kielbasa
Kayem Polska Kielbasa is a traditional smoked sausage inspired by Polish cuisine, known for its rich, savory flavor and satisfying texture. Made with premium cuts of pork and beef, it is seasoned with a balanced blend of garlic, marjoram, and black pepper, then gently smoked to achieve its authentic taste. This sausage is high in protein, making it a hearty option for meals, but it is also moderately high in sodium and fat, which are factors to consider for those monitoring their dietary intake. Free from artificial flavors, this kielbasa can be grilled, boiled, or sautéed for a wide variety of dishes. Whether paired with sauerkraut, added to stews, or served on a bun, Kayem Polska Kielbasa delivers a classic Eastern European comfort food experience with robust flavor in every bite.
