Kaya butter bread
One cup of Kaya butter bread is around 238 grams and contains approximately 833 calories, 14 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.
Kaya Butter Bread is a delightful fusion of soft, fluffy bread slathered with rich, creamy butter and topped with luscious kaya, a traditional coconut jam from Southeast Asia. Made from simple ingredients like coconut milk, sugar, and pandan leaves, this treat offers a sweet, aromatic flavor that’s hard to resist. While it's a fantastic breakfast option or snack, Kaya Butter Bread is best enjoyed in moderation due to its sugar content. Whether you’re savoring it at a café or making it at home, this indulgent dish brings a taste of Southeast Asian heritage right to your table!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 47.619g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories