One cup of Katsu curry chicken is around 240 grams and contains approximately 576 calories, 28.8 grams of protein, 24 grams of fat, and 67.2 grams of carbohydrates.
Katsu Curry Chicken is a delicious fusion dish that blends Japanese comfort food with rich flavors. It features a crispy breaded chicken cutlet, coated in panko breadcrumbs, served over a bed of fluffy rice. This savory dish is topped with a warm, mildly spiced curry sauce made from a blend of aromatic spices, vegetables, and a touch of sweetness. Originating from Japan, Katsu Curry combines the heartiness of Western-style fried chicken with the comforting elements of traditional Japanese curry. While it provides protein from the chicken, it’s best enjoyed in moderation due to its crispy coating and rich sauce. Treat yourself to this delightful dish that satisfies both the palate and the soul!
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Nutrition Information
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 76.8 mg | 25% | |
| Sodium | 1152 mg | 50% | |
| Total Carbohydrates | 67.2 g | 24% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 96 mcg | 480% | |
| Calcium | 48 mg | 3% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
