1 serving (200 grams) contains 350 calories, 8.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 5.9 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Aloo Masala Roll from Kati Roll Company features a flavorful blend of spiced mashed potatoes enveloped in a golden, flaky paratha flatbread. Rooted in Indian street food traditions, this roll captures the essence of bold, savory flavors inspired by South Asian cuisine. The aloo masala stuffing is flavored with a medley of warming spices, fresh herbs, and aromatics like turmeric, garlic, and cumin, delivering both taste and authenticity. Potatoes provide a source of carbohydrates and energy, while the paratha adds richness and texture. Though indulgent, the roll can be balanced in a meal with lighter side options. Rich in vibrant spices, the Aloo Masala Roll is naturally vegetarian, making it suitable for plant-based diets. However, its fried bread and heavier carb content may present limits for those seeking lower-calorie options. Perfect for satisfying comfort food cravings, this roll is a delightful fusion of tradition and taste.