One cup of Kartoffelecke is around 236.6 grams and contains approximately 354.9 calories, 4.7 grams of protein, 11.8 grams of fat, and 59.1 grams of carbohydrates.
Kartoffelecke is a delightful German dish made from crisp, golden potato wedges, seasoned to perfection. Originating from home-style German cooking, these wedges are often accompanied by tangy dips like sour cream or garlic sauce. While they deliver that satisfying crunch, they can also be enjoyed as a healthier option when baked instead of fried, providing a low-calorie snack rich in fiber and potassium. Perfect as a side dish or a tasty treat, Kartoffelecke brings warmth and comfort to any meal!
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Nutrition Information
Calories |
354.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 59.1 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 946.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
