1 serving (15 grams) contains 100 calories, 0.5 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1577.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.5 g | 222% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Karai mayonnaise
Karai Mayonnaise is a flavorful condiment that combines traditional creamy mayonnaise with a spicy kick, typically achieved through chili or hot pepper infusions. This zesty twist is widely celebrated in East Asian cuisine, particularly in Japanese fusion dishes, where it enhances sushi rolls, grilled meats, and vegetables. The base of Karai Mayonnaise includes eggs, oil, and vinegar or lemon juice, blended with chili paste or powders for heat. While it provides bold flavor, its nutritional profile is similar to regular mayonnaise, being calorie-dense and rich in fats, predominantly unsaturated fats. Although the spice may aid in metabolism stimulation and appetite control, moderation is key to avoid excessive calorie intake. Karai Mayonnaise is ideal as a condiment for those seeking an indulgent yet spicy addition to their meals, with its ultimate health impact depending on portion size and dietary balance.
