Kangkong belacan

Item Rating: 71/100

One cup of Kangkong belacan is around 238 grams and contains approximately 190 calories, 6.3 grams of protein, 13 grams of fat, and 16 grams of carbohydrates.

Kangkong Belacan is a vibrant dish from Southeast Asian cuisine, featuring tender water spinach stir-fried in a savory shrimp paste. This nutritious meal combines fresh kangkong with garlic, chilies, and a touch of soy sauce, delivering a burst of bold flavors. Packed with vitamins A and C, kangkong promotes healthy vision and immune function. Its simplicity and quick preparation make it a beloved staple, though the shrimp paste adds a rich, salty depth that may not suit everyone's palate. Enjoy this delicious fusion of health and flavor that truly represents the essence of Malaysian cooking!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	190.4762

Total Fat 12.6983g	0%
Saturated Fat 2.381g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 952.381mg	0%
Total Carbohydrate 15.8731g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 3.1745g
Protein 6.3493g	0%

Vitamin D 0IU	0%
Calcium 158.7302mg	0%
Iron 3.1745mg	0%
Potassium 634.9207mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%

Protein: 12.5%

Carbs: 31.3%