1 serving (100 grams) contains 420 calories, 6.0 grams of protein, 18.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
1000 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 761.9 mg | 33% | |
Total Carbohydrates | 138.1 g | 50% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 57.1 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 285.7 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kaneelbroodje, or cinnamon roll, is a beloved pastry originating from Scandinavian and Northern European cuisine, widely enjoyed across the globe. This sweet treat consists of a soft, buttery dough rolled with a mixture of cinnamon, sugar, and sometimes butter, then baked to a golden perfection. Often topped with glaze or icing, Kaneelbroodjes are known for their indulgent flavor and comforting aroma. While cinnamon, the key spice, offers antioxidant properties and potential anti-inflammatory benefits, the pastry is typically high in refined sugars, fats, and carbohydrates, making it more of an occasional indulgence than a health-focused choice. Variations may include nuts or dried fruits for additional nutrients. Ideal as a dessert or coffee companion, Kaneelbroodje embodies warmth and indulgence but should be enjoyed mindfully as part of a balanced diet.