1 serving (13 grams) contains 66 calories, 0.8 grams of protein, 3.3 grams of fat, and 8.3 grams of carbohydrates.
Calories |
1230.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 61.4 g | 78% | |
Saturated Fat | 37.3 g | 186% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0.2 mg | 0% | |
Total Carbohydrates | 152.9 g | 55% | |
Dietary Fiber | 13.2 g | 47% | |
Sugars | 61.4 g | ||
protein | 15.6 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kallo Dark Chocolate Rice Cakes offer a delicious combination of crispy wholegrain rice topped with a smooth layer of rich, dark chocolate. Originating from the UK, these rice cakes are a delightful snack option that balances taste and nutrition. Made with simple, natural ingredients, they are gluten-free and contain no artificial flavors, colors, or preservatives. The rice cakes are low in fat and provide a light, satisfying crunch, while the dark chocolate topping adds indulgence with its antioxidant-rich cocoa content. However, they do contain added sugars from the chocolate, so they are best enjoyed in moderation as part of a balanced diet. Perfect as a standalone snack or paired with your favorite toppings, Kallo Dark Chocolate Rice Cakes offer a guilt-free treat for those craving a blend of wholesome texture and decadent flavor.